Seasonal

Kitchen know-how: Pumpkin

Pumpkins are the most famous of the winter squashes and they're not just good for Halloween lanterns

Pumpkins are the most famous of the winter squashes and they aren't just good for Halloween lanterns.

Flavour of the month: Damson cobbler

Search these little treasures out at farmers' markets for a real seasonal treat

Damson cobbler

Savoury flavour of the month

A sophisticated starter or main course, great for vegetarian guests

Sweet potato and cheshire cheese souffle

Flavour of the month: Fig and almond tart

A super-smart, but simple, fruit tart for a dinner party or lunch

Fig and almond tart

Kitchen know-how: gooseberries

Gooseberries work well in tarts, jams, jellies or as a fool

A bowl of gooseberries

Apricot and ginger chutney

This zingy chutney is perfect with cold meats and cheeses

Apricot and ginger chutney

Homemade tomato chutney

Simple to make and is particularly good served with a hard cheese

Homemade tomato chutney

Eat your greens: how to handle tricky vegetables

How to turn turnips - and other tough-looking veg – into delicious seasonal dishes

Cabbage: Tricky seasonal vegetables